Aside from making you sweat, spending too much time basking under the sun can also make you itch. Here's how to avoid solar urticaria from happening.
- July 2, 2021
- December 28, 2020
- December 14, 2020
- December 14, 2020
Thiurams are allergens capable of wreaking havoc on people with sensitive skin.
- December 14, 2020
- December 14, 2020
- November 11, 2020
- October 19, 2020
Quinoa /ˈkēnwä/ is a small grain-like food that actually belongs to the fruit family. Due to its appearance, nutritionists describe quinoa as a pseudo-cereal. It is rich in protein, and is considered a good dietary source. A person may not be allergic to quinoa, but to its saponins, or the
- May 16, 2019
From a sudden sneeze and consecutive coughs that feel like the usual allergies to chilling fevers and severe body pains that strike every cell in your body, the overlapping symptoms between allergic rhinitis and coronavirus seem to cause unnecessary fear among people nowadays.
- August 31, 2020
- May 20, 2019
- February 13, 2019
- November 21, 2017
There are many reasons why lips can become swollen. It becomes swollen when fluid builds up in the skin tissue or if there is underlying inflammation. Let’s see what can possibly cause swollen lips.
- November 15, 2019
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Editor's Choice
Editor’s choice posts.
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The armpit is a prime spot for irritation. Armpit rashes can be bumpy and red or scaly and white. This can be caused by many things, but fortunately, there are treatments that can address them. But first, the cause of the rash should be determined because that will make it
- May 24, 2019
Ragweed plants are soft-stemmed weeds that grow all over the U.S., and they are a common allergen. When someone breathes in ragweed pollen, his or her immune system mistakes it as an illness-causing substance, which causes it to produce chemicals that fight against pollen. Eventually, the person who inhales the
- May 20, 2019
Quinoa /ˈkēnwä/ is a small grain-like food that actually belongs to the fruit family. Due to its appearance, nutritionists describe quinoa as a pseudo-cereal. It is rich in protein, and is considered a good dietary source. A person may not be allergic to quinoa, but to its saponins, or the
- May 16, 2019
Wheat allergy develops when the body’s immune system overreacts to one of the proteins that exist in the wheat you’ve eaten. The overreaction could be in the form of hives, tongue, lip, or throat swelling, stomach pain, and difficulty breathing. Some people have an allergic reaction when they inhale wheat
- May 14, 2019
Watermelon allergies are uncommon. However, if a person reacts to this fruit, there may still be additional foods to avoid. The symptoms are also similar to those of other food allergies and it can be determined by performing several tests. A watermelon allergy usually develops during childhood but some people
- May 9, 2019



















